How to make pasta

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Know How to Make Pasta at Home; it is Simpler than You Thought!
For all those who dreaded to make their own pasta at home and bought it ready made from the market, now you can make pasta at home quite easily. Gone are those days when you craved for some delicious pasta but had to go out to eat it but there is nothing like making your own fresh pasta, it is tenderer, with its subtle, eggy flavor just like you want it. Learn how to make pasta and enjoy your food in comforts of your home!
Want to know how to make pasta at home? All you have to consider is that you have to invest some time in it, follow the below given recipe along with the tricky tips and you can savor you pasta treat with your family!

  • You will need 2 cups flour, 1 full teaspoon of salt, 2 eggs, and 3 yolks (only the yellow part).
  • How soft your pasta will be depends on how smooth and elastic your dough is. It finally comes down to the dough; the moister or oilier your dough is. So, work it well, use your hands, and add a few drops of water or olive oil to keep it from drying out.
  • Knead the dough for about five to ten minutes working it over again and again to get rid of all the tiny air pockets.
  • Once you have kneaded the dough wrap the dough in a plastic wrap and let it rest for about half an hour or even better if an hour. This resting time is important as it is during this time that the dough will moisten and become more soft and elastic.
  • Its time to roll! Divide the pasta dough into equal portions. Pass each portion through a regular pasta rolling machine and repeat it for about six times till it is thin.
  • Every time you take out the sheet to put it again into the machine sprinkle a bit of flour on it
  • Once you get the desired thickness of the sheets cut it into thin stripes.
  • Your pasta is ready to cook! But remember this home made pasta will cook faster than those bought ones; may be only in a minute, so remember to take care of this pressure point while putting your home pasta to boil so that that you don’t overcook it.

 

Know how to make pasta at home and you can enjoy it whenever you want, you don’t have to get it from the super market or order it from the restaurant. And the greatest advantage is you can store your home made pasta for up to months! It is again important to remember here if you want to store it for a few months, make sure to preserve it in your freezer or if you plan to make the batch in a few days time then normal refrigerating should do fine.
Learning how to make pasta at home was never easier. Try the recipe mentioned above and cook your way through a beautiful pasta treat this weekend for your family.

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